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Title : Holy Cow Pindang Recipe | Free House Ad
link : Holy Cow Pindang Recipe | Free House Ad
Holy Cow Pindang Recipe | Free House Ad
Pindang Kudus Cow
Ingredients prepared:
• 250 grams of irritated cow
• 200 ml coconut milk
• 100 grams of young melinjo leaves
• 1 galangal finger segment
• 2 bay leaves
• 2 lemongrass stems
• 2 pieces of orange leaves, torn up
• 4 tablespoons brown sugar
• Salt to taste
• Pepper to taste
Softened seasoning :
• 3 fruits
• 6 cloves of shallot
• 3 cloves of garlic
• 1 ginger finger segment
Making process :
• First, boil the meat until half tender, then cut into squares.
• While boiling danging, you can saute the finely seasoned spices, lemongrass, bay leaves, galangal, orange leaves until evenly distributed.
• Then, put it in the meat pan. Use low heat when cooking until the meat is tender.
• Next, add brown sugar, pepper, salt and taste correction. If you feel something is missing, add seasoning.
• The last step, enter the melinjo leaves and coconut milk. After that, immediately turn off, the coconut milk does not boil huh.
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